So the winter here is slowly but surely coming to a close, but not before it has caused several snow days considering my car slides on a half inch of snow. I wanted to post about a recipe that we used for Shabbat that led to great success both with people liking the meal and the fact that we were able to get dinner on the table prior to 9:00. The recipe is here. It does consider it to be an intermediate recipe, but I would not consider it as such. It does have quite a few ingredients so it might be a bit hard to make it kosher. Good luck with it and as always great to be an MHer.
Ross
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